This Week in Beer (TWIB) is a new feature where I’ll highlight some craft beers I had during this past week mixed with some related (and unrelated) thoughts. Yes, it’s a play on the name of the show This Week in Baseball which I grew up on and loved.
This week was a huge one for me professionally. It was the last week at the job I’ve been at for nearly four years. It felt like I was graduating college all over again, but all alone. Needless to say, I was taken out a lot this week to celebrate.
I got to enjoy this beer with one of my good friends and now ex-coworker Scott who runs Boeser Brau. I recommended it to him and once I saw him have it I got jealous and ordered one of my own. This 9.5% ABV Belgian-style Tripel packs a flavorful punch but you can still taste the subtleties of the spices used. Awesome beer — try it if you haven’t.
Long-story short, this is my absolute favorite beer. It’s not the best milk stout I’ve ever had but I know it’s brewed somewhat nearby in Farmville, NC and I have a rich history with it. It really turned me on to trying new beers, especially darker ones, after the first time I had it. It still is a staple of my beer diet many years later. If you won’t try it because I’m telling you to, will you at least try it because of their badass logo?
I heard this on the Scott Van Pelt Show months back but still think of this question whenever I come across anything to do with a duck. Which would you rather fight — one duck that’s the size of 1,000 ducks or 1,000 regular-size ducks? My answer to the question later. Continue reading